From the New York Times to The Sunday Time, this restaurant is loved right around the world. And when you visit the place, you'll understand why people just love it. For a start, it has a tropical beach location that many can only dream about, with the swaying palm trees, pristine beach and sea beyond.
And although there's easily space for 50+ diners at Ocean 11, there's seating for just 30, making this intimate eatery spacious at the same time. Choose to sit in the main restaurant area in front of the bar or pick the table which stands alone on the individual wooden terrace to the right (reservations. Alternatively, you could always dine at one of the tables especially set up on the raised 'beach' section directly in front.
The is an overall ambience of understated 'finery'. The décor is smart; the tables and chairs are comfortable; the lighting is cosy; the staff are friendly, attentive and informative without being overbearing.
The cuisine here is predominantly Mediterranean, with a selection of Thai favourites, too, and it really is excellent.
As you'd expect from a place of this standard, there's a well thought-out wine list incorporating a good selection from both the New and Old World. Plus, should you be an aficionado, Ocean 11 carries a wide range of fine cigars, too.